提高小球藻蛋白质含量方法的研究进展
陈欣

福建师范大学生命科学学院，福建 福州，350117；

摘要：小球藻（Chlorella）是一种单细胞绿藻，因其高蛋白含量（干重40%-60%）和丰富的必需氨基酸组成，被视为可持续蛋白源的理想候选。本文综述了提高小球藻蛋白质含量的方法，包括优化营养条件、改变培养策略和添加植物激素，并探讨了废水在生产小球藻蛋白质中的应用，为提高小球藻蛋白含量提供理论支持和参考。

关键词：小球藻蛋白质；培养条件；培养策略；植物激素；废水

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